Archive for October, 2017

Is Your Workplace Gluten-Free Friendly?

Some people’s Celiac disease is so severe that just one invisible grain of white flour can be life-threatening. Although gluten-free alternatives are becoming more popular, so is the negativity towards the gluten-free fad diet that is dusted in cross-contamination. The following are steps you can take to make sure you can eat comfortably and safely […]

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